Grits Casserole - cooking recipe

Ingredients

1 c. grits
2 Tbsp. margarine
4 oz. Cheez Whiz
2/3 c. milk
3 eggs, well beaten
1/2 c. grated cheese
4 slices bacon, fried and crumbled
salt and pepper to taste

Preparation

Cook grits according to directions on grits box.
Add margarine and Cheez Whiz.
Stir until melted.
Cool slightly.
Mix milk and eggs; add to grits.
Add bacon.
Sprinkle with grated cheese.
Bake in greased 2-quart casserole at 350\u00b0 for 45 minutes.