Bread And Butter Pickles - cooking recipe

Ingredients

4 qt. medium cucumbers
6 medium onions, sliced
2 green peppers, chopped
3 cloves garlic
1/3 c. pickling salt
crushed ice
5 c. sugar
3 c. cider vinegar (5% acidity)
2 Tbsp. mustard seed
1 1/2 tsp. ground turmeric
1 1/2 tsp. celery seed

Preparation

Wash cucumbers; slice thinly.
Combine cucumbers, onions, green pepper, garlic and salt in a large Dutch oven.
Cover with crushed ice.
Mix thoroughly and let stand 3 hours.
Drain.