Oven Barbecued Brisket - cooking recipe

Ingredients

2 to 3 lb. brisket
1 bottle chili sauce
4 Tbsp. oil
1 chopped onion
4 Tbsp. brown sugar
1 tsp. salt
2 Tbsp. Worcestershire sauce
1/2 tsp. pepper
6 to 8 whole cloves

Preparation

Cook onion in oil until transparent.
Add rest of ingredients except meat.
Simmer half an hour.
Pour over meat.
Cover pan tightly with foil.
Bake at 350\u00b0 for 2 to 3 hours.
Let sit half an hour before slicing.