Dixie Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
2 eggs
1 stick margarine
1 c. chopped pecans
1 (6 oz.) pkg. chocolate chips
1 tsp. vanilla

Preparation

Beat eggs lightly.
Add sugar and flour which have been mixed together.
Add melted margarine and mix well.
Add vanilla, nuts and chocolate chips.
Pour into unbaked pie shell.
Bake at 350\u00b0 for about 35 minutes.