Ingredients
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1/3 c. butter
1/3 c. brown sugar, packed
1 c. flour
1/3 c. chopped nuts
1/4 c. granulated sugar
1 (8 oz.) pkg. cream cheese
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. vanilla
Preparation
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Cream butter and brown sugar until fluffy.
Add flour and nuts.
Blend until crumbly.
Set aside 1 cup and press remaining mixture into 8-inch pan.
Bake at 350\u00b0 for 10 to 12 minutes.
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