New German Chocolate Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
1 box powdered sugar
1 stick butter
1 (4 oz.) cream cheese
1/2 c. coconut
1 c. pecans
Preparation
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Mix up cake mix, then mix powdered sugar, butter and cream cheese together.
Grease pan.
Put coconut and pecans in bottom of pan.
Pour in cake mix, then dip the other mix into cake mix.
Bake at 350\u00b0 for about 1 hour or until done.
Flip over out on cake plate to cool.
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