Sweet And Sour Pork Or Chicken - cooking recipe

Ingredients

2 Tbsp. fat
1/2 tsp. salt
pork or chicken chunks
1 small can chunk pineapple with juice drained
2 Tbsp. soy sauce
1/4 c. onion
1/4 c. brown sugar
1 small green pepper, cut in slices
2 Tbsp. cornstarch
1/4 c. vinegar
1 c. water

Preparation

Brown meat in small amount of fat.
Add water, cover and simmer until tender.
Drain pineapple and reserve syrup.
Combine sugar and cornstarch; add pineapple syrup, vinegar, soy sauce and salt. Add meat, cook and stir until gravy thickens.
Add pineapple, green pepper and onion.
Cook 10 minutes.
Serve over rice.