Ingredients
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1 pkg. white cake mix
2 eggs
1/3 c. vegetable oil
1 c. flaked coconut
1/2 c. semisweet chocolate chips
1/4 c. chopped macadamia nuts or almonds
Preparation
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In a mixing bowl, beat dry cake mix, eggs, and oil.
Stir in coconut, chips and nuts.
Roll into 1 inch balls, place on lightly greased baking sheets.
Bake at 350\u00b0 for 10 minutes or until a slight indentation remains when lightly touched.
Cool for 2 minutes; remove to wire rack to cool completely.
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