Chicken Salad - cooking recipe

Ingredients
    3 c. cooked chicken (about 2 breasts)
    1/2 c. diagonally cut celery
    1/2 c. seedless grapes, cut in half
    1/2 c. well-drained crushed pineapple
    2 Tbsp. parsley
    1/2 c. orange marmalade
    1/2 c. mayonnaise
    2 Tbsp. soy sauce
Preparation
    Combine marmalade, mayonnaise and soy sauce.
    Pour over other ingredients and mix. May put slivered almonds on top.

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