Chicken Salad - cooking recipe
Ingredients
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3 c. cooked chicken (about 2 breasts)
1/2 c. diagonally cut celery
1/2 c. seedless grapes, cut in half
1/2 c. well-drained crushed pineapple
2 Tbsp. parsley
1/2 c. orange marmalade
1/2 c. mayonnaise
2 Tbsp. soy sauce
Preparation
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Combine marmalade, mayonnaise and soy sauce.
Pour over other ingredients and mix. May put slivered almonds on top.
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