Grilled Greek Chicken - cooking recipe

Ingredients

1/2 c. lime juice
1 clove garlic, minced
5 sprigs fresh oregano or 1/2 tsp. dried
2 Tbsp. olive oil
2 skinless chicken breasts, halved and boned

Preparation

Combine the first 4 ingredients in a plastic bag and mix.
Add chicken.
Marinate 2 hours in refrigerator.
Heat grill (we have portable gas grill).
Grill chicken 5 minutes on each side, more if breasts are large.
If desired, sprinkle with Feta cheese and ripe olives.