Chicken Broccoli Cheese Casserole - cooking recipe

Ingredients

1/2 pkg. frozen broccoli cuts
3 pkg. boil in bag rice
1 small can cream of chicken soup
1 (6 oz.) jar Cheez Whiz
1 1/2 c. milk
2 to 3 skinless, boneless chicken breasts (optional)

Preparation

Parboil broccoli cuts and set aside.
Cook rice as indicated on box.
Add cream of chicken soup and milk to rice and broccoli, then stir in Cheez Whiz.
Bake at 350\u00b0 for 1/2 hour.
If adding chicken, parboil before adding to mixture.
Also cut up in small pieces.
Enjoy.