Pineapple Meringue Cake - cooking recipe

Ingredients

1/2 c. margarine
4 egg yolks, well beaten
4 Tbsp. milk
1/2 c. sugar
1/2 c. sifted cake flour
2 Tbsp. flour
1 tsp. baking powder
1/4 tsp. salt

Preparation

Sift 2 more tablespoons flour with 1 teaspoon baking powder and 1/4 teaspoon salt into batter.
Stir vigorously.
Put into 2 greased and floured cake pans and cover with meringue.