Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. mayonnaise
2 tsp. lemon juice
3 tsp. chili sauce
1/2 tsp. horseradish
1/2 tsp. Worcestershire sauce
1/2 c. green onions, chopped (tops included)
1 lb. shrimp, cooked, peeled and chopped

Preparation

Soften cream cheese; add all the other ingredients, except shrimp.
Mix well, then add shrimp.
Chill well.