Baked Chicken And Artichokes - cooking recipe

Ingredients

4 chicken breasts
6 oz. jar marinated artichokes, cut in half
8 oz. mushrooms, sliced
5 green onions, chopped
1 c. dry white wine

Preparation

Preheat oven to 350\u00b0.
Put chicken in a baking dish.
Top with artichokes, mushrooms and onions.
Add artichoke liquid and white wine.
Bake for 45 minutes.