Raw Apple Cake - cooking recipe

Ingredients

1 c. oil
2 c. sugar
2 eggs
3 c. chopped raw apples
2 1/2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
nuts
butterscotch morsels

Preparation

Cream oil, sugar and eggs.
Add apples, flour, soda, baking powder, salt and cinnamon.\tStir well.
Pour into lightly greased 9 x 13 pan.
Sprinkle nuts and morsels on top.
Bake at 350\u00b0 for 45 to 55 minutes.