Cheesy Potato Dish - cooking recipe

Ingredients

2 lb. Ore-Ida hash browns
2 c. shredded Cheddar
2 c. sour cream
1 can cream of chicken soup
1/2 c. butter
1 tsp. salt
1 c. cornflake crumbs

Preparation

Combine all ingredients except cornflake crumbs.
Pour into 9 x 13-inch baking dish.
Sprinkle with cornflake crumbs.
Bake at 350\u00b0 for 1 to 1 1/2 hours.