Ingredients
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chocolate cake mix
2 eggs
1/2 c. shortening or margarine, at room temperature
powdered sugar
Preparation
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Mix all ingredients together.
It will be hard at first but don't add any water.
Roll into small balls and then roll in powdered sugar.
Bake at 375\u00b0 for 8 minutes.
Don't overbake. Cool on a cookie sheet for a minute before removing to a wire rack to cool.
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