Coconut Cream Pudding Dessert - cooking recipe

Ingredients
    60 Ritz crackers
    1 stick oleo
    1/2 gal. vanilla ice cream
    1 c. milk
    3 (3 oz.) pkg. coconut cream instant pudding
    1 container Cool Whip
    coconut to sprinkle on top
Preparation
    Crust:
    Crumble crackers and melted butter; mix together and pat into a 9 x 13-inch dish.

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