"Tipsy" Sweet Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes
1 c. heated milk
4 Tbsp. sugar
1/4 c. butter (1/2 stick)
1/2 c. black walnuts
1/4 tsp. salt
1 c. bourbon
marshmallows

Preparation

Boil sweet potatoes; drain, peel and mash.
Chop walnuts.
Mix in milk, sugar, butter, walnuts, salt and bourbon.
Place in baking dish.
Top with marshmallows.
Bake at 325\u00b0 for 30 minutes. Serves 6 to 8.
Very rich!