Pepper Steak - cooking recipe

Ingredients

1 large boneless round steak
1 large onion, sliced
1 green pepper, sliced
1 (8 oz.) pkg. mushrooms, sliced
30 oz. tomato sauce
1/2 c. flour
1/8 c. oil

Preparation

Place round steak in flour to coat both sides.
Put oil in a skillet and brown steak on both sides.
Add all ingredients to a baking dish and bake for 3 hours in 350\u00b0 oven.