Terri'S Christmas Salad - cooking recipe

Ingredients

1 can peach pie filling
1 can chunky pineapple
1 pt. thawed strawberries
3 or 4 sliced bananas

Preparation

Drain pineapple and save syrup for bananas.
Slice bananas and put into the pineapple syrup for 15 minutes.
Mix remaining ingredients together.
Add bananas before serving.