Tomato Pie - cooking recipe

Ingredients

1 c. Bisquick
1/4 c. soft margarine
2 Tbsp. boiling water
4 to 5 large tomatoes
1/2 c. chopped onion
1/2 c. chopped green pepper
2 c. grated Mozzarella cheese
3/4 to 1 c. mayonnaise

Preparation

Saute onion and green pepper in pan with salt and pepper.
Mix Bisquick, margarine and water.
Pat into an 8-inch pan.
Peel and slice tomatoes.
Layer tomatoes and onion/pepper mix over crust. Mix cheese and mayonnaise.
Spread over top to edges.
Bake in a 350\u00b0 oven for about 45 minutes.
Top should be browned and bubbly. Serves 4 to 6.