Mama'S Tea Cakes - cooking recipe

Ingredients

1 c. powdered sugar
1 c. granulated sugar
2 sticks margarine
1 c. oil
1 tsp. vanilla
4 1/2 c. plain flour
1 tsp. soda
1 tsp. cream of tartar
1 tsp. baking powder

Preparation

Mix sugar, powdered and granulated sugars, margarine, oil, vanilla, flour, soda, cream of tartar and baking powder. Drop mixture on baking sheet and bake at 325\u00b0 for 15 minutes. Tea Cakes may be rolled in sifted powdered sugar (1 cup) while still warm.