Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1/2 c. onion
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. mustard
3 Tbsp. ketchup
4 slices bacon

Preparation

Mix first 6 ingredients together.
Pour into an ovenproof bowl.
Place bacon slices across top.
Bake, uncovered, for 1 1/2 hours in a 325\u00b0 oven.