English Walnut Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/4 c. green onions, chopped
1/3 c. green peppers, chopped
20 oz. crushed pineapple, drained very dry
English walnuts, chopped

Preparation

Mix first four ingredients.
Shape into 1 large ball or 2 small sized cheese balls.
Roll in chopped English walnuts. Refrigerate overnight.