Marshmallow Treats - cooking recipe

Ingredients

1/4 c. margarine or butter
5 c. Rice Krispies
40 marshmallows (one 6 to 10 oz. pkg.) or 3 to 4 c. miniature marshmallows

Preparation

Melt margarine in a large saucepan over low heat.
Add marshmallows and stir constantly until marshmallows are melted, being careful that the mixture doesn't stick or burn.
Remove from burner.
Add Rice Krispies and mix until well coated.