Tater Tot Casserole - cooking recipe
Ingredients
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1 can condensed cream of mushroom soup
1 can condensed cream of celery soup
2 lb. pkg. Tater Tots
2 to 2 1/2 lb. ground beef
1 medium onion, chopped
Preparation
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Press ground beef in a 9 x 13-inch pan.
Saute onion in butter and spread over ground beef.
Mix soups and pour over hamburger and onion.
Place Tater Tots on top.
Bake 1 hour and 15 minutes at 350\u00b0.
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