Tater Tot Casserole - cooking recipe

Ingredients
    1 can condensed cream of mushroom soup
    1 can condensed cream of celery soup
    2 lb. pkg. Tater Tots
    2 to 2 1/2 lb. ground beef
    1 medium onion, chopped
Preparation
    Press ground beef in a 9 x 13-inch pan.
    Saute onion in butter and spread over ground beef.
    Mix soups and pour over hamburger and onion.
    Place Tater Tots on top.
    Bake 1 hour and 15 minutes at 350\u00b0.

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