Chinese Chicken Wings - cooking recipe

Ingredients

3 lb. chicken wings, washed
1/4 c. unsweetened pineapple juice
1/4 c. soy sauce
2 Tbsp. sugar
5 drops Tabasco sauce
1 Tbsp. lemon juice
1/2 c. hoisin sauce

Preparation

Mix juice, soy sauce, sugar, Tabasco sauce, lemon juice and hoisin sauce.
Pour over chicken and marinate overnight.
Bake at 350\u00b0 for 45 minutes on each side or until liquid has thickened and chicken wings are browned.