Melt In Your Mouth Cranberry Pie - cooking recipe

Ingredients

2 c. cranberries
1/2 c. sugar
1/2 c. nuts
2 eggs
1 c. sugar
1 c. flour
1/2 c. melted butter
1/4 c. shortening, melted

Preparation

Grease a 10-inch pie plate.
Spread berries on bottom and sprinkle with nuts and 1/2 cup of sugar.
Beat eggs; add one cup of sugar gradually.
Beat until well mixed.
Add flour, butter and shortening.
Beat well and pour over berries.
Bake at 325\u00b0 for 1 hour.