Peach Pizza - cooking recipe

Ingredients

1 1/2 c. self-rising flour
2 sticks margarine
1/4 c. brown sugar
1 c. chopped nuts
8 oz. cream cheese
1/2 box powdered sugar
1 large Cool Whip
4 Tbsp. cornstarch
1 c. sugar
1 c. water

Preparation

Mix together 1 1/2 cups self-rising flour, melted margarine, brown sugar and nuts.
Pour into a 9 x 13-inch pan.
Pat out like a pizza crust.
Cook 30 minutes at 300\u00b0.
Cool.
Whip cream cheese with powdered sugar and Cool Whip.
Spread this on cool crust.
Cook in saucepan until thick, then add 13 ounce box peach jello and cool.
Add 4 cups sliced peaches.
Drain fruit well before adding.
Pour mixture over cream cheese.
Let chill overnight.