Blueberry Dessert - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3/4 stick oleo, melted
1/2 c. sugar
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
2 eggs
1 qt. fresh or frozen blueberries
1 c. water
3 Tbsp. cornstarch
1 small tub Cool Whip

Preparation

Mix crumbs, oleo and sugar; spread over 8 x 12-inch baking pan.
Mix cream cheese (softened), 1/2 cup sugar and eggs.
Beat until smooth.
Spread over graham cracker crust.
Bake 15 minutes at 350\u00b0.