Meat Balls(Farm City Day 1989) - cooking recipe

Ingredients

1/4 tsp. garlic salt
1/4 tsp. onion salt
2 Tbsp. soy sauce
1/4 c. brown sugar
1/4 c. crushed corn flakes
1 lb. hamburger

Preparation

Mix all ingredients together; shape into balls and brown in skillet.
Simmer in 2 cups beef bouillon until ready to serve. Use a crock-pot if desired.