Diane'S Chocolate Pie - cooking recipe
Ingredients
-
4 Tbsp. flour
2/3 c. sugar
1/4 tsp. salt
2 Tbsp. cocoa
2 egg yolks, beaten
1 c. milk
1/4 c. water
Preparation
-
Mix flour, sugar, salt and cocoa.
Add egg yolks, water and milk.
Cook until thick.
Take off heat and add 1 teaspoon vanilla and 3 tablespoons butter.
Pour into baked pie crust and top with meringue.
Brown.
Leave a comment