Ingredients
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5 eggs or 2 eggs and 6 whites
1/2 tsp. salt
1/8 tsp. pepper
1/4 c. milk
2 Tbsp. grated Parmesan cheese
1 pkg. crescent rolls
1 lb. breakfast sausage, cooked and drained (pork or turkey)
2 c. frozen hash browns, thawed
1 c. shredded Cheddar cheese
Preparation
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Mix eggs, salt, pepper, milk and Parmesan cheese.
Set aside. Roll out rolls on pizza pan or cookie sheet, pressing cracks together.
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