Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger meat
1 Tbsp. mayonnaise
1 pkg. onion gravy mix
1 can Veg-All
1 c. water

Preparation

Brown hamburger meat.
Drain meat on paper towel.
Mix all ingredients and simmer on top of stove until gravy gets a little thick.
Put in casserole dish.
Put 10 Butter-Me-Not biscuits on top. Cook as directed for biscuits to get done.