Chow Chow Relish - cooking recipe

Ingredients

2 c. (4 medium) green tomatoes, chopped
1 c. (2 medium) sweet red peppers, chopped
cabbage (3 to 4), chopped
2 1/2 c. vinegar
2 tsp. dry mustard
1/2 tsp. ground ginger
1 tsp. mustard seed
2 c. chopped onions
2 c. sweet green peppers
3 Tbsp. salt
1 1/2 c. sugar
1 tsp. turmeric
2 tsp. celery seed

Preparation

Combine chopped vegetables.
Sprinkle with salt; let stand 4 to 6 hours in cool place.
Drain well.
Combine vinegar, sugar and spices; simmer for 10 minutes.
Add vegetables, simmering 10 minutes more.
Bring mixture to a boil; pack into pint jars, leaving 1/2-inch space.
Process in hot water bath for 10 minutes.