Lima-Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli, cooked
1 pkg. frozen baby limas, cooked
1 c. sour cream (fat-free if desired)
1 can cream of mushroom soup
1 pkg. dry onion soup mix
1 can sliced water chestnuts
8 medium mushrooms, sliced
1 stick oleo
3 c. Rice Krispies cereal

Preparation

Place vegetables and soups into greased casserole dish.
Melt the oleo and add Rice Krispies.
Saute together, then add to top of casserole (or sprinkle with seasoned bread crumbs).
Bake at 350\u00b0 for 30 minutes.