Peach Cobbler - cooking recipe

Ingredients

1 1/2 c. Bisquick
3 Tbsp. melted butter
1/2 c. milk
1 egg
1 can peaches
3/4 c. sugar
1 tsp. cinnamon

Preparation

Drain peaches.
Put in a bowl and add sugar and cinnamon.
Mix together.
Mix remaining ingredients together.
Place peaches in the bottom of a buttered pan.
Spoon Bisquick mixture on top and spread.
Bake at 450\u00b0 for 20 minutes.
Reduce heat to 350\u00b0 for 10 to 15 minutes.