Coconut Bonbons - cooking recipe

Ingredients

2 lb. powdered sugar
1 can condensed milk
1 tsp. vanilla
1 (14 to 16 oz.) bag coconut
2 sticks butter
1 (12 oz.) bag semi-sweet chocolate chips
1/4 lb. paraffin

Preparation

Mix sugar and coconut; add condensed milk and melted butter. Roll into balls and chill.