Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks oleo
2 c. sugar
6 whole eggs
1 (12 oz.) box crushed vanilla wafers
1/2 c. milk
1 (7 oz.) pkg. coconut
1 c. chopped pecans

Preparation

Cream
the
sugar
and\toleo.
Add eggs, one at a time, beating after each egg.
Add wafers and milk alternately.
Add coconut
and
pecans.
Pour
into
greased\ttube pan or 2 loaf pans.
Cook at 325\u00b0 for 1 hour and 15 minutes.