Margie'S Chicken Broccoli Casserole - cooking recipe

Ingredients
    cubed pieces of boneless, skinned chicken breasts (4 halves)
    seasoned flour (salt, pepper and paprika)
    3 Tbsp. margarine
    1 can cream of mushroom soup
    1 can water
    broccoli
    1 c. grated Cheddar cheese
Preparation
    Roll cubed chicken pieces in seasoned flour.
    Brown in margarine.
    Add cream of mushroom soup, mixed with water, to chicken and drippings in pan.
    Simmer, uncovered, 45 minutes. Stir occasionally.

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