Margie'S Chicken Broccoli Casserole - cooking recipe
Ingredients
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cubed pieces of boneless, skinned chicken breasts (4 halves)
seasoned flour (salt, pepper and paprika)
3 Tbsp. margarine
1 can cream of mushroom soup
1 can water
broccoli
1 c. grated Cheddar cheese
Preparation
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Roll cubed chicken pieces in seasoned flour.
Brown in margarine.
Add cream of mushroom soup, mixed with water, to chicken and drippings in pan.
Simmer, uncovered, 45 minutes. Stir occasionally.
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