Saturday Night Chicken - cooking recipe

Ingredients
    4 whole chicken breasts
    garlic salt
    paprika
    1 can golden mushroom soup
    1 c. heavy cream
    parsley
Preparation
    Generously sprinkle garlic salt and paprika on both sides of chicken.
    Place in one layer in shallow baking dish.
    Dilute soup with cream and parsley; pour over chicken.
    Bake uncovered 1 hour until golden at 350\u00b0.

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