Cheesy Potatoes - cooking recipe

Ingredients

2/3 c. melted butter
2 lb. hash browns (frozen)
1/2 c. finely chopped onion
2 c. grated Cheddar cheese
1 tsp. salt
1/4 tsp. pepper
1 1/2 cans cream of chicken soup or mushroom soup
1 pt. sour cream

Preparation

Mix all together and place in a 13 x 9-inch baking pan.