Taco Dip - cooking recipe

Ingredients

1 c. green olives
1 small bunch green onions
3 to 4 hot chili Mexican peppers
2 Tbsp. olive juice
3 to 4 medium tomatoes
1/4 c. oil
dash of garlic salt

Preparation

Chop olives, green onions (including tops), peppers (including seeds) and tomatoes.
Add remaining ingredients.
Mix well.