Filled Coffee Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. brown sugar
1 c. oil
1 tsp. vanilla
4 eggs
2 c. flour
1 tsp. baking powder
1 can fruit pie filling

Preparation

Mix by hand the sugars, oil and vanilla.
Add eggs, flour and baking powder.
Pour half of the batter into a 9 x 13-inch greased pan.
Sprinkle with cinnamon and sugar.
Spread with pie filling. Pour remaining batter over the top.
Sprinkle again with cinnamon and sugar.
Bake in a 350\u00b0 oven for 50 to 60 minutes.
Serves 15.