German Coffee Cake(Dessert) - cooking recipe

Ingredients

1 yellow cake mix
1 box instant vanilla pudding
1 tsp. vanilla
1 tsp. butter flavoring
3/4 c. oil
3/4 c. water
4 eggs
1/2 c. chopped nuts
1/4 c. sugar
2 tsp. cinnamon

Preparation

Mix cake mix, pudding and flavorings.
Add oil and water.
Add eggs, one at a time.
Beat for 8 minutes.
Grease and flour a 10-inch tube pan.
Mix nuts, sugar and cinnamon.
Pour half of batter in pan, then half of cinnamon/sugar mixture.
Cover with remaining batter; top with remainder of cinnamon/sugar.
Bake at 350\u00b0 for approximately 45 minutes.