Breakfast Pizza - cooking recipe

Ingredients

1 lb. sausage, cooked and drained
1 c. frozen hash browns
5 eggs
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. Parmesan cheese
1 pkg. refrigerated crescent rolls
1 c. shredded Cheddar cheese (4 oz.)
1/4 c. milk
1/2 c. chopped finely green peppers, onions and tomatoes

Preparation

Place crescent rolls (unrolled) over pan; press edges together to seal.
Turn edges up.
Spoon sausage over crust.
Sprinkle hash browns, veggies, salt and pepper on crust.
Top with Cheddar cheese.
Beat eggs; add milk and mix well.
Pour over mixture. Sprinkle Parmesan on top.
Bake at 375\u00b0 for about 25 minutes.