Hamburger Vegetable Soup - cooking recipe

Ingredients
    1/2 to 1 lb. ground beef
    1 large can tomatoes
    1 (8 oz.) can tomato sauce
    1/2 envelope onion soup mix
    1 tsp. sugar
    2 c. water
    1 (10 oz.) pkg. mixed vegetables
    salt and pepper to taste
Preparation
    Brown ground beef; drain off fat.
    Stir in remaining ingredients.
    Heat to a boil.
    Reduce and simmer for 30 minutes.

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