Hamburger Vegetable Soup - cooking recipe
Ingredients
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1/2 to 1 lb. ground beef
1 large can tomatoes
1 (8 oz.) can tomato sauce
1/2 envelope onion soup mix
1 tsp. sugar
2 c. water
1 (10 oz.) pkg. mixed vegetables
salt and pepper to taste
Preparation
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Brown ground beef; drain off fat.
Stir in remaining ingredients.
Heat to a boil.
Reduce and simmer for 30 minutes.
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