Boston Brown Bread - cooking recipe
Ingredients
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1 (15 oz.) box raisins
3 c. water
3/4 c. sugar
1/4 c. margarine
2 eggs
2 tsp. vanilla
4 tsp. baking soda
5 c. flour
1 tsp. salt
1/2 c. nuts (optional)
Preparation
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In a saucepan cover raisins with water and bring to a boil. Set aside to cool.
Cream margarine and sugar.
Beat in eggs and vanilla.
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