Sour Cream Muffins - cooking recipe

Ingredients

1/2 c. margarine
1 c. self-rising flour
1/2 c. sour cream

Preparation

Melt margarine.
Stir in sour cream.
Add flour and mix. Spoon into miniature muffin tins.
Bake at 350\u00b0 for 30 minutes.